Wrought iron or cast iron? Which pan suits you?
Wrought iron or cast iron? Find out how both materials differ in weight, heat, care, and use – and which...
Griddle Spot Plancha Table Grill GS43
Pre-order
New arrival
1
of
6
Loading...
Griddle Spot Plancha Table Grill GS43
In nur 15 Minuten einsatzbereit
Wendeplatte aus emailliertem Guss mit glatter und geriffelter Seite
Grillfläche für bis zu 6 Personen
Unit price
/
Unavailable
Incl. VAT plus shipping
SKU:
GS43
This is what you need to know
Heats up quickly, offers versatile use and is perfect for evenings outdoors together. The Griddle Spot GS43 brings authentic plancha performance right to your table.
Description
Description
The Griddle Spot GS43 combines thoughtful design with genuine plancha performance – right at the table. Thanks to intelligent air regulation and the included chimney, it is ready to use in just 15 minutes – ideal for spontaneous barbecues in the garden, at the campsite or for a relaxed lunch outdoors.
The double-sided, enameled cast-iron grill plate features a smooth surface on one side and a ridged surface on the other, offering maximum flexibility when preparing food. Meat, vegetables and fish cook evenly because the material stores and distributes heat optimally. The raised edge reliably keeps fat on the plate and reduces smoke during grilling.
With a 37.5 cm grilling surface, the Table Top Grill is suitable for up to six people and fits on almost any camping or garden table. The body surrounds the charcoal tray with sufficient clearance, allowing the grill to be placed safely on various surfaces. The included splatter mat provides additional protection for the table.
The removable charcoal tray makes cleaning easier, while the chimney can be stored compactly inside after use. Made of stainless steel with beechwood feet, the Griddle Spot GS43 combines durable materials with a modern look – for convivial evenings with plancha-style cooking.
Specifications
Specifications
-
Technical data
Operating, Care, and Safety Instructions
Operating, Care, and Safety Instructions
WARNUNG! Verbrennungsgefahr! Heiße Oberflächen. Nicht berühren. Trage Schutzhandschuhe!
Buy now, pay later with Klarna
Free delivery from €79 in Germany
30-day money-back guarantee
Griddle Spot Plancha Table Grill GS43
Unit price
/
Unavailable
Advisor
-
-
Cleaning and caring for your Wrought-Iron Pan: How to keep it ready to use for a long time
How to properly clean and care for your cast iron pan – without damaging the patina.
-
Cooking with Cast Iron: How to Use Your Pan Properly
How to cook properly with wrought iron: tips on heat, fat, patina, and rich roasted flavors.
-
Buying Guide for Cast Iron Pans: Which Pan Suits You?
Which cast iron pan suits you? Our buying guide helps you with size, use, and selection.
-
Wrought Iron Guide: Everything You Need to Know About Cast Iron Skillets
Learn all about cast iron: benefits, patina, seasoning, care, and cooking with cast iron pans.
-
Cooking with the Dutch Oven – how to use the Dutch Oven properly
Using a Dutch Oven made easy: How to cook properly with briquettes, fire pit, gas grill, or oven.
-
Dutch Oven Buying Guide – What to Look for in Your First Dutch Oven
Which Dutch Oven size suits you? Here you'll find tips on buying, accessories, and features for your fire pot.
-
Dutch Oven Guide: Everything You Need to Know About the Dutch Oven
Heavy. Rugged. Virtually indestructible. The Dutch Oven is one of the oldest cooking utensils in the world—and at the same...
-
Keeping Fish Fresh While Fishing—How to Do It From the Shore All the Way Home
Freshly caught fish spoils quickly—especially in the summer. We'll show you how to keep your catch fresh from the shore...
-
Banish insects at the barbecue: how to enjoy your barbecue evening without annoying pests
Wasps, mosquitoes & flies are more annoying than ever when barbecuing. We show you how to keep insects away naturally.
-
Firewood for campfires and fire bowls: which wood really counts
Beech, oak or birch? Which firewood really counts for campfires and fire bowls - and why dry wood makes all...
-
Cooking wild herbs by the fire: the spring upgrade for your outdoor kitchen
Wild garlic, stinging nettle, goutweed - spring serves up the best ingredients for free. Bring wild herbs straight to your...
