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Atago pizza stone
10 Bewertungen
1 2

Atago pizza stone

10 Bewertungen

Turns the Atago into a pizza oven

Optimum heat distribution for even results

Long heat storage

❗️High demand - possibly longer delivery time of 1 week ❗️

29,90 €
Incl. VAT plus shipping
SKU: ATAGO-PIZ
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What you need to know

The Atago pizza stone transforms your Atago into a pizza oven for crispy pizzas, fresh bread and more. Thanks to its special shape, it ensures ideal top and bottom heat and even baking results - perfect for at home or on the go.

Description
The Atago pizza stone transforms your Atago into a real pizza oven. Thanks to the special shape with side recesses, it ensures ideal top and bottom heat. This results in crispy pizzas up to 26 cm in diameter that are baked evenly on all sides.

The pizza stone impresses with its constant heat retention. Once heated, it distributes the absorbed heat evenly and delivers great baking results even when the embers diminish. Whether homemade pizza, frozen pizza or freshly prepared pitas - the stone allows you to enjoy the taste of an Italian stone oven.

With its high-quality dark ceramic glaze on the top, the pizza stone is less porous and particularly easy to clean. It can not only be used on the Atago with stainless steel hood, but also in various kitchen ovens - ideal for at home or on the go at camping, picnics or festivals.

Thanks to the clever functional extension for the Atago, you can not only bake pizzas, but also fresh bread, desserts and much more. For optimum results: Place the coals in a ring-shaped arrangement and enjoy the perfect pizza experience - anytime, anywhere.

Operation & care and saftey instructions

Instructions for use

Buy now, pay later with Klarna

Free delivery from 100€

30-day money-back guarantee

Pizza oven upgrade for your Atago

Turn your Atago into a real pizza oven and enjoy crispy pizzas like a pro. With the right accessories, you can create the perfect baking experience - whether at home or on the go.

Pizza Stein für Atago Grill

Perfect heat distribution for even results

The special shape of the pizza stone ensures ideal top and bottom heat. This ensures that your pizzas and breads are baked evenly and have the perfect crispy texture.

Advisor

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